Phytosanitary control at seaports is part of the plant quarantine system and is aimed at protecting agriculture and natural resources from harmful organisms. It is carried out in relation to products of plant origin, such as:
Phytosanitary control at seaports is a set of measures aimed at preventing the import and spread of pests, diseases, and weeds that are dangerous to the plant world in the country. It includes checking accompanying documents, inspecting and examining quarantine products, and issuing phytosanitary certificates
Vegetables, fruits, grains
Seeds, seedlings
Cut flowers
Wood and wood products (pallets, packaging)